Just 5 Things: Easy Gourmet Cooking With Just A Handful Of Ingredients
- Publish Date: 2008-11-13
- Binding: Mass Market Paperback
- Author: Rachel Lane
A volume of more than three hundred quick-prepare recipes that use five or fewer readily available ingredients provides for everyday and entertaining needs, in a collection that includes such options as Caramelized Onion and Spinach Tarts, Roasted Bell Pepper Soup, and Baked Fish with Capers and Lemon. 10,000 first printing.