Death Du Jour

Death Du Jour

  • Publish Date: 2007-01-02
  • Binding: Mass Market Paperback

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In the midst of the revolutionary fervor sweeping 1790 Paris, Fanny Delarue, a young cook for a wealthy family in the Place Royale, and her head chef, Henri, embark on a high-stakes investigation into the murder of Etienne de la Porte, chef to a neighboring household and Henri's mentor, after he turns up dead under suspicious circumstances. By the author of The Spice Box. Reprint.

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